A study carried out in 2019 by a tourist site places Istanbul in the ranking of the best street food in the world. Turkish cuisine is often eaten in the streets for the pleasure of locals and tourists. The gastronomy is varied and suitable for all tastes. Culinary aromas spread around the alleys.
The scent of simmering potatoes, grilled meat or sugar entices passers-by to choose a snack. This adapts to the time of day. Street food art is a real spectacle for onlookers. He is a brilliant mix of different ethnicities. Grilled mutton intestines come from Greece and syrup donuts from the Middle East.
The famous dolma mussel is eaten on the go and in all kinds of sauces. The kebab remains a staple of local street food. Restaurant Derya offers you the best Turkish cuisine in the whole capital. Turkish cuisine is rich in flavor and delights locals and travelers alike. The sweet, tangy, salty and spicy aromas blend with precision. They give life to colorful specialties. Istanbul is an old city where local products can be found. The very special soul of the city is reflected and felt in every preparation.